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The aim of the course is to develop knowledge about principles and practices of food hygiene in food processing environment, hotels and catering to ensure compliance with local legal food safety requirements.
SAIF Plus Q1-09, 056/C, SAIF Zone, P O Box 7871, Sharjah, UAE
No.118, Darya Blvd., Sa'adat Abad.
Office 107, Speedex Centre, Next to Best Western premier hotel, Salahuddin Road, Deira, Dubai
Office No. 32, 3rd Floor, Building No. 4280, Road No. 2162, Block # 321, Dasman Centre, Gudaibiya, Kingdom of Bahrain
M: +973-39123353
+973-17686070
3rd Floor, Al Mulla Commercial Complex, IBN Khaloudin Street, Hawally, Kuwait
+965 2 263 5450
Al Marwah, Abdul Rahman Khuzai St., INJAZ 4 Center, Office No. 10, P.O. Box 116247, Jeddah 21391, Kingdom of Saudi Arabia
Office No.2, Retaj Tower, Al Sadd District, P.O. Box 30725, Doha, Qatar
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