The Radisson Blu Hotel – Dubai Waterfront, successfully completed and have been awarded HACCP certification by URS-ME. Achieving the HACCP certification demonstrates the hotel’s commitment to produce quality food in a safe and clean environment. URS-ME congratulates the whole team for their efforts and dedication towards achieving the HACCP certification.
Below, URS ME’s Jojith Jose is seen awarding the certificate to Ms Prerna, the Hygiene Manager.
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